Frescobene Bacon, Onion, and Tomato Jam

dip | easy | gluten free |

This jam is the perfect accompaniment to a cheese board, a baked brie, or a turkey panini!  You can change the vinegar type and create different flavors, and feel free to alter the sugar amount to your taste.

Makes approximately 14oz


  • 10 oz. pouch Frescobene Amatriciana Sauce, thawed

  • 2-3T  sugar (to taste)

  • 1 T cider vinegar (or vinegar of choice and add to taste)

  • salt and pepper


1. Combine all ingredients in a pot and simmer for 50 minutes to an hour until thick.  Add salt and pepper to taste. 



Frescobene Bacon, Onion, and Tomato Jam